A few months back, Swasthi – the Kochi Metro family decided to make maximum use of the barren land at Muttom Yard. And the highly energetic team came up with this innovative and sustainable practice of Organic Vegetable Farming.

What started as an interest turned out to be a reason for celebration when the first set of harvest happened on 13 April.

Their happy gestures are suggestive of the satisfaction from the first harvest and the enthusiasm shall live longer.

Take a look at the harvest photographs:

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